Careers

Interested in working at Gleaners? The following positions are currently available: 


Kids Helping Kids (KHK) Coordinator

Posting Date: 06/29/15

Summary: 

This position is responsible for overseeing all the activities related to scheduling groups for participation, presenting education sessions and managing volunteer hands-on activities.

Essential Duties and Responsibilities

  1. Recruits and provides volunteer and hunger education activities for youth including KHK Nutrition 101 at schools
  2. Responds to phone and e-mail inquiries regarding program and program participation
  3. Books KHK events in common calendar using Outlook
  4. Cultivates relationships with schools and community organizations through speaking engagements, nutritional education and other activities
  5. Performs daily reporting of outcomes for programs such as Smart Bites or Back Pack packing
  6. Maintains, documents and reports: outputs, outcomes, demographics and contact information.
  7. Works with volunteer Coordinator, operations, Backpack and Smart Bites coordinator

Further information can be found in the full job description here.

Resumes should be sent to  kjohnston@gcfb.org.


Truck Driver I/Distribution Associate

Posting Date: 06/29/15

Summary: 

This position is responsible for transporting deliveries locally in accordance with company guidelines and DOT regulations; this position is also responsible for day-to-day warehousing functions.

Essential Duties and Responsibilities

  1. Transport deliveries/pickups locally according to schedule in a safe, responsible manner, and in accordance with company procedures and applicable DOT regulations.
  2. Must maintain a Chauffeurs license with a safe driving record throughout employment.
  3. Stock product in distribution center utilizing equipment and manual labor.
  4. Employ safety measures as well as maintain accurate records to ensure that shipments operate efficiently.
  5. Meet and perform all related AIB International and Feeding America Food Safety guidelines including maintaining food handlers’ card, temperature recording documentation, and vehicle cleanliness.
  6. Process shipment documents neatly and efficiently, and inform management of any discrepancy in documentation.
  7. Obtain and maintain proper delivery and pickup documentation, and submit on a daily basis.

 

Further information can be found in the full job description here.

Resumes should be sent to  kjohnston@gcfb.org.


Cooking Matters AmeriCorps Member

Posting Date: 06/29/15

Summary: 

The Cooking Matters AmeriCorps member will work with Gleaners Community Food Bank Cooking Matters staff to implement effective hands‐on courses and tours teaching families at risk of hunger that healthy cooking can be delicious, enjoyable‐and most important‐affordable.

Essential Duties and Responsibilities

  1. Work with chefs, nutrition educators and agency/site managers to implement courses and tours using Cooking Matters core curriculum and Cooking Matters at the Store curriculum.
  2. Complete all preparations for class including, but not limited to, assembling and transporting equipment, materials, and groceries, and preparing volunteer staff.
  3. Complete program evaluation and other program reporting documentation as necessary.
  4. Participate in actively seeking out, working with, and maintaining positive relationships with agencies serving low‐income clients to host Cooking Matters courses and tours.
  5. Assist with the development of Cooking Matters outreach materials and handouts for Cooking Matters audience, as needed.

Further information can be found in the full job description here.

Resumes should be sent to  kjohnston@gcfb.org.


Truck Driver II

Posting Date: 11/21/14

Summary: 

This position is responsible for transporting deliveries locally in accordance with company guidelines and DOT regulations.

Essential Duties and Responsibilities

  1. Transport deliveries locally according to schedule in a safe, responsible manner, and in accordance with company procedures and applicable DOT regulations.
  2. Must maintain a CDL Class A license with a safe driving record throughout employment.
  3. Load/unload and pick-up/deliver food and miscellaneous items to/from assigned designations.
  4. Employ safety measures as well as maintain accurate records to ensure that shipments operate efficiently.
  5. Meet and perform all related AIB International and Feeding America Food Safety guidelines including maintaining food handlers card, temperature recording documentation, and vehicle cleanliness.
  6. Apply knowledge and ability to safely load and unload deliveries according to size of load and contents.
  7. Process shipment documents neatly and efficiently, and inform management of any discrepancy in documentation.

Further information can be found in the full job description here.

Resumes should be sent to  kjohnston@gcfb.org.