We exist to provide households with access to sufficient, nutritious food, and related resources.
We accomplish this through collaboration, efficient operations, education, and innovative solutions to achieve a hunger-free community in southeast Michigan.
We believe hunger can be solved.
We believe people are worth investing in.
We believe “child” and “hunger” are two words that should never go together.
We believe everyone benefits from a hunger-free community.
We believe real change takes courage.
We believe complex problems take collaborative solutions.
We believe in the dignity of every person in the community.
We believe good data enables better decisions.
Gleaners provides food to more than 400 partner soup kitchens, food pantries, shelters, and other agencies across the region, and supplements efforts of those partners by offering direct service drive-up grocery and food box distributions. In its fiscal year 2022, Gleaners distributed more than 47 million pounds of food to neighbors in need. Every dollar donated provides three meals and 94 cents of every donated dollar goes to food and food programs. For more information, visit gcfb.org.
Food Distribution
Gleaners is a vital link between available food and those who need it most. Local and national food producers often have surplus products that go to waste for lack of a way to safely and efficiently bring it to bring it to market. Gleaners has developed efficient, reliable methods for handling a tremendous volume of donated food, as well as the fresh produce we purchase to ensure those we serve have access to a variety of healthy, nutritious food.
Our partner agencies face tight budgets and increasing demand for services. With five distribution centers across southeast Michigan, Gleaners is devoted to getting surplus food and donate items directly to our partners, saving their organizations time and money so they can focus on better serving their communities. Together, we are increasing the amount of vital, emergency food available to our hungry neighbors and building capacity for service organizations to make an even greater impact in the fight against hunger.
Vision
Our Vision is to End Hunger in Southeast Michigan
Gleaners is committed to distributing nutritious, high-quality food to people in need. In collaboration with our partner agencies, the Feeding America network, and our program partners, Gleaners is driving new solutions to improve the health and well-being of our entire community.
Everyone wins when hunger is solved. When we achieve food security, every positive outcome becomes more likely—from higher graduation rates to increase job retention to better patient health.
Our Strategic Priorities
Meet People Where They Are
Actively engage households to drive best programming.
Eliminate barriers to food access.
Foster Innovation
Engage with partners who benefit when food security is achieved.
Use data to understand opportunities and results.
Partner for Greater Impact
Connect with partners to understand challenges and maximize impact.
Invest in collaborations for powerful collective impact.
Optimize Our People Power
Partner with volunteers to broadly engage the community.
Foster a team culture that is engaged and empowered.
Prioritize diversity, equity and inclusion. Align with communities we serve.
Scale Up Solutions That Work
Size our facilities and distribution network to meet the needs of the whole community.
Encourage large scale investors in health care, government, education and business to make food security a priority.
Our History
Born in 1940, Gene Gonya grew up on the family farm in Ohio.
At age 19, he became a Brother in the Jesuit Religious Community believing in their motto of "doing all for the greater honor and glory of God."
In 1977, Gene chose to leave the Jesuit Community and continue his mission of community service as a lay person of the Catholic Church. In April of 1977, he co-founded Gleaners Community Food Bank, renting the first floor of a warehouse on Detroit's near-eastside, a stone's throw from the Capuchin Soup Kitchen. The food bank was founded to solicit surplus food, store it safely, and distribute it to agencies that are the direct providers to the hungry of our communities. The food bank could now accept donations such as truckloads of produce from Gene's family farm and "bank" it for small or large organizations serving the community, since none of these service agencies could accept such large donations.
Gleaners was among the first food banks in the United States. Several years after founding Gleaners, Gene and a few other food banks founded Second Harvest, a national network of food bank members (now called Feeding America). Gene also helped found the Food Bank Council of Michigan.
Gene may have heard the Biblical story of Ruth and Naomi (who gleaned in the fields of Boaz, a rich Israeli farmer) in his own home where family devotions were a part of daily life. He goes a step further than Boaz and does the gleaning for the poor. Due to his vision and management skills and boundless energy, numerous food banks and agencies have been organized to serve those in need.
Gene has received much acclaim, with numerous community service awards and proclamations for his efforts. He was featured in an August, 1983 issue of Readers Digest, as well as They Light Up Our Life, a book by Will Hardy about outstanding Detroit citizens. Crain’s Detroit Business named Gleaners Community Food Bank the best managed not-for-profit in 1990.
Gene has served on the advisory committees and board of many other human service organizations, including COTS and the Mariners Inn. He is a graduate of Leadership Detroit, VII. Gene is enjoying his retirement with sports activities and travel adventures with his wife, Judy.
