Gleaners serves a network of more than 400 soup kitchens, food pantries, shelters, disaster relief agencies and other nonprofit organizations to help meet their clients’ needs. Whether they serve 30 families or 30,000, all of our partner agencies can count on Gleaners as a reliable source of a range of food products, including dry food like pasta and cereal, canned foods, fresh or frozen meats and produce — even household products like paper towels, cleaning supplies and body care products.
All member agencies must have at least one certified/licensed food handler present on-site at all times when food is being received, prepared or served as required by law. Please remember to renew your Food Safety Certificate and provide Gleaners with a copy. Soup Kitchens and other on-site feeding programs will be required to show proof of a current managerial level, Food Handler’s Certification. Food Pantries will be required to show proof of a current Food Safety Certification
Agency Pickup Hours: Monday – Friday; Call Roni Lundy to schedule a pickup time
Pontiac
120 E Columbia Ave, Pontiac, MI 48340
Phone: 313-923-3535 ext. 331
Agency Pickup Hours: Tuesdays and Thursdays 8:00am-12:00pm
Questions about pickups or paperwork? Call or email the Gleaners Agency Relations Team: 313-923-3535, partneragencies@gcfb.org
Taylor
25670 Northline Rd, Taylor, MI 48180
Bob Cooper (Fish and Loaves Team)
Agency Pickup Hours: Wednesdays 7:00am-2:00pm
Questions about pickups or paperwork? Call or email the Gleaners Agency Relations Team: 313-923-3535, partneragencies@gcfb.org
Non-discrimination Statement
Non-Discrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
