Member Agency Documents
Gleaners Policies/Procedures
- Agency Agreement
- Food Safety Training Options
- All member agencies must have at least one certified/licensed food handler present on-site at all times when food is being received, prepared or served as required by law. Please remember to renew your Food Safety Certificate and provide Gleaners with a copy. Soup Kitchens and other on-site feeding programs will be required to show proof of a current managerial level, Food Handler’s Certification. Food Pantries will be required to show proof of a current Food Safety Certification
- Orientation Document